Quality Systems and Processes

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CPIL is a significant link in the fruit to beverage chain.We understand the criticality of quality in raw materials, hygiene and adherence to Good Manufacturing Practices.

We are committed to provide “The Best in Category” products and services to satisfy all customer expectations through total compliance on standards, processes, systems and statutory requirements.

All employees at CPIL are focused on continuous improvement and capability enhancement through:

  • Benchmarking and industry best practices
  • Superior technological solutions
  • Enhanced employee competency
  • Safe and enabling work environment

We are committed to providing safe and hygienic products that meet, or even exceed customer expectations, while conforming to all regulatory requirements and guidelines set by the Food Safety and Standards Authority of India (FSSAI).

Quality control pressure points

Quality Control Laboratories

Our state-of-the-art laboratory is equipped to perform physical, chemical and microbial analysis.

The Quality Assurance (QA) Lab is fully equipped with the latest analytical instruments like High Performance Liquid Chromatography (HPLC), Hunter ColourFlex, Viscometer, Turbidity meter, etc. It houses a modern microbiological laboratory, managed by a competent and experienced team.

The existing Quality Management System ensures the integrity of the product from raw fruit sourcing, process hygiene, in-process material flow upto the finished product.

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